NewsTalloak Hospitality2019-03-29T09:19:53+00:00

News

Editorials

Growing Market for Cloud Kitchens in Tier 2 & 3 Cities

Why Cloud Kitchens Fail?

Economictimes News 11.01.2021 (Hotel / Resort – “MIS” & its importance)

Economictimes News 10.12.2020 (Hotel / Resort “brand standards” & their significance)

Economictimes News 17.11.2020 (Hotel / Resort – Feasibility study & its importance)

Economictimes News 29.09.2020 (Advantages of Hotel, Resort – Brand Tie Up / Brand Conversion)

Economictimes News 28.10.2020 (Sanitation & Hygiene - Food Safety, Serve Safe, HACCP, Infection Prevention & Control – 'No Room for Error')

Advantages of Hotel, Resort – Brand Tie up / Brand Conversion

Gaurs Group announces fit-outs at GAUR CITY MALL

Gaurs Group to venture into Hospitality development in a big way in North India

Food Safety and Hygiene

Facility Planning directly impact hotels RoI

FRO 2012, 56th National Franchise, Retail & SME Show

Trade Participation

Sanitation, Food Safety, Infection Prevention & Control The New Normal for Hospitality Industry

Hotel Logix Growing - Hotel Business using modern Cloud Technology

BW Hotelier - Smart Hotels Conclave

7th Edition Hotelier Summit-India, 2nd & 3rd June 2016 - (Pre Launch, Launch & Operations)