HACCP – Food Safety2020-07-23T11:39:01+00:00

HACCP – Food Safety, Sanitation, Serve Safe & Hygiene Training
Infection Prevention & Control Training

The Team is Qualified and has under gone certificate courses conducted by the following Organizations and the Team has put together tailored made Training Programs to enhance the Level of Health, Safety & Sanitation for Hospitality Indusrty to be ready for the New Normal post Covid – 19.


  • Certified Hotel Administrator – CHA – American Hotel Lodging Educational Institute, Orlando – FL (USA)

  • Vessel Sanitation Public Health Course – CDC – Centre for Disease Control & Prevention, Miami – FL (USA)

  • Serve Safe Food Protection Manager Certificate – Awarded by National Restaurant Association Educational Foundation (USA) recognized by International Food Safety Council

  • Food Safety, Sanitation & Microbiology – Training for Dining Room / Restaurant – conducted by USPH (United State Public Health) Inspector – Retired

  • Integrated Pest ManagementNutra Stat ( U.K.) Limited

  • Infection Prevention & Control (including Covid -19)- Highfield – e Learning – (U.K.)