Author: admin-talloak

Unprecedented times since past two years, which has disrupted the Hospitality Sector, gave rise to the cloud kitchen segment of the F&B industry. Bigger Restaurant player shifted …

Pankaj Giroti, Chief Advisory Mentor, TallOak Hospitality (Consulting Advisory) Although the cost of setting up a cloud kitchen is low, one does save on the …

With the implementation of an effective MIS within a Hotel / Resort, the Management Team is able to generate right / correct information whenever required, …

Branding is an idea or image which is marketed & that it is recognizable by more and more people, identified with a certain service or …

Feasibility Study is primarily conducted to provide honest and reliable information to the client to help them decide whether to develop their proposed Hotel / …

https://hospitality.economictimes.indiatimes.com/news/speaking-heads/advantages-of-hotel-resort-brand-tie-up-/-brand-conversion/78383414 Advantages of Hotel, Resort – Brand Tie Up / Brand Conversion Hotels should focus & work hard to secure a great online reputation by …

Creating the right kind of Hospitality facility is very important. The idea is to create hygienic facilities, ease of working and comforting atmosphere, in addition …

Our Focus – Hotel, Resort – Brand Tie Ups / Conversions. Management / Franchise / Leasing / Revenue Share Modules. We work with 20 Plus …

Gaurs Group, one of India’s leading Delhi based real estate firm has announced delivery with the offer of fit-outs for its Rs 750 crores, Gaur …